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| IRISH EYES LEWES |  | |
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| 100. Cup |
$5.75 |
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| 101. Bowl |
$8.05 |
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| 102. Cup |
$5.75 |
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| 103. Bowl |
$8.05 |
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| 104. Cup |
$5.75 |
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| 105. Bowl |
$8.05 |
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| 200. Fried Zucchini |
$9.20 |
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| 201. Stuffed Portabella |
$12.64 |
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| 202. Fried Clam Strips |
$9.20 |
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| 220. Coconut Shrimp |
$11.49 |
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| 221. Crab Imperial Pizza |
$12.64 |
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| 203. Potato Skins |
$9.20 |
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| 204. Conch Fritters |
$9.20 |
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| 205. Tuna Bites |
$9.20 |
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| 206. Quesadillas-veggie, crab or chicken |
$10.35 |
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| 207. Chicken Strips |
$9.20 |
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| 208. Crab Balls |
$9.20 |
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| 210. Seafood Skins |
$11.49 |
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| 211. Hot Crab Dip |
$12.65 |
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| 212. Seared Tuna |
$12.65 |
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| 213. Nachos |
$9.20 |
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| 214. Nachos with Chicken |
$10.35 |
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| 215. Loaded Potatoes |
$9.20 |
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| 216. Onion Rings |
$8.05 |
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| 217. Buffalo Wings- 10 peice |
$9.20 |
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| 218. Buffalo Wings-20 peice |
$17.24 |
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| 219. Buffalo Wings-30 peice |
$25.29 |
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| 301. Steamed Clams |
$9.20 |
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| 303. Steamed Mussels |
$9.20 |
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| 304. 1/2 lb. Shrimp |
$12.65 |
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| 305. Clams Casino |
$10.35 |
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| 1/2 lb Stone Crab Claws |
$9.20 |
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| 400. Fins Florin |
$11.49 |
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| Features our fresh catch of the day | ||||||||||
| 401. Seafood Salad |
$11.49 |
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| Blend of Shrimp & Crab | ||||||||||
| 402. Chef Salad |
$9.20 |
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| Turkey, ham, roast beef, cheddar & swiss | ||||||||||
| 403. Paddy Plate |
$9.20 |
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| 8oz. grilled ground beef & cole slaw | ||||||||||
| 404. Derry's Delight |
$9.20 |
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| Grilled chicken breast | ||||||||||
| 405. Caesar Salad |
$8.05 |
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| Crisp Romaine with caesar dressing | ||||||||||
| 406. Chicken Caesar Salad |
$9.20 |
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| add grilled chicken breast | ||||||||||
| 407. Chicken Salad & Fried Oysters |
$12.65 |
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| a local favorite | ||||||||||
| 408. Walnut & Bleu Cheese |
$10.35 |
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| Walnuts, bleu cheese & raspberry vinaigrette on mixed greens | ||||||||||
| 409. Spinach Salad |
$10.35 |
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| Boiled eggs, bacon, red onoin, dried cranberries & hot bacon dressing | ||||||||||
| 410. Chicken Salad |
$10.35 |
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| Homemade chicken salad, served on a bed of mixed greens | ||||||||||
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| 500. Hamburger |
$10.35 |
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| 501. Cheese burger |
$11.49 |
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| Add cheddar, swiss, american, provolone, bleu cheese mushrroms and or bacon | ||||||||||
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| 502. Fish & Chips |
$12.65 |
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| 3 pieces of crispy beer battered cod, served with hand cut french fries & cole slaw | ||||||||||
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| 503. Kelly's Katch |
$12.65 |
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| Delicately seasoned lump crab cake, served on a kaiser roll with lettuce & tomato | ||||||||||
| 520. Bridget's Bird |
$10.35 |
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| A chargrilled chicken breast, served bbq, hawaiian or teriyaki style | ||||||||||
| 510. The Dubliner |
$10.35 |
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| Lean corned beef with sauerkraut & swiss, served open face on rye with side of 1000 island | ||||||||||
| 512. The Clover |
$10.35 |
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| Lean corned beef, cole slaw & 1000 island on rye bread, served hot or cold | ||||||||||
| 518. The Green Fields |
$9.20 |
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| A vegetarian dream, fresh veggies, cheese & pepper parmesan dressing on a croissant | ||||||||||
| 516. The Irish Eyes |
$10.35 |
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| Beef tenderloin, sauteed mushrooms & onions with mozzarella cheese & seasonings | ||||||||||
| 521. Mrs. Oleary's Cow |
$10.35 |
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| Roast beef, turkey, ham, swiss & cheddar, served on pumpernickel with lettuce, tomato cucumbers, onoins & mayonnaise | ||||||||||
| 508. The Kinsale |
$11.49 |
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| Fresh grilled "fish of the day", served on a kaiser roll with lettuce & tomato | ||||||||||
| 515. The Fighting Irish |
$13.79 |
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| Our crab imperial melt, open face on an english muffin, with tomato & melted cheddar | ||||||||||
| 511. Murphy's Melt |
$10.35 |
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| Roasted turkey breast, cole slaw, swiss & 1000 island, served open face on pumpernickle | ||||||||||
| 514. Reilly's Roast |
$10.35 |
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| Thinly sliced roast beef, onoins & melted cheddar, served open face | ||||||||||
| 519. The Limerick |
$10.35 |
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| Fried oysters, with lettuce & tomato served on a kaiser roll | ||||||||||
| 517. The Shamrock |
$10.35 |
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| Same as the "Irish Eyes" but made with chicken instead of beef | ||||||||||
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| 622. Corned Beef & Cabbage |
$14.95 |
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| Lean corned beef, boiled cabbage & redskin Cabbage | ||||||||||
| 623. Fish & Chips |
$13.80 |
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| 3 pieces of crispy beer batter cod, served with hand cut french fries and cole slaw | ||||||||||
| 624. Shepherd's Pie |
$14.95 |
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| Seasoned ground beef, peas, carrots & mashers, sprinkled with cheese. | ||||||||||
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| 600. Kelly's Katch |
$12.65 |
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| Our own delicately seasoned lump crab cake, a "no filler thriller". Served on a kaiser roll | ||||||||||
| 601. The Kinsale |
$12.65 |
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| Fresh "fish of the day" served grilled, blackened or broiled, with lettuce & tomato on a kaiser roll | ||||||||||
| 602. Bridget's Bird |
$11.49 |
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| A chargrilled chicken breast with lettuce & tomato, served BBQ, teriyaki or Hawaiian style | ||||||||||
| 603. The Fighting Irish |
$13.79 |
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| Our famous jumbo lump crab imperial melt, served open faced on an English Muffin, with tomato & melted cheddar cheese | ||||||||||
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| 604. Sussex Surf & Turf |
$21.85 |
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| A chargrilled boneless chicken breast marinated in our special teriyaki recipe & one of our "no filler thriller" lump crab cakes | ||||||||||
| 617. Fresh "Fish of the Day" |
$21.85 |
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| Fresh fish, prepared grilled, broiled, or blackened | ||||||||||
| 609. Irish Eyes Surf & Turff |
$28.75 |
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| A chargrilled 6 ounce filet mignon & your choice of crab cake, crab imperial or 3 fried shrimp | ||||||||||
| 611. Crab Cakes |
$22.99 |
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| Our famous "no filler thriller" lump crab cakes, fried or broiled to perfection | ||||||||||
| 613. Chargrilled Chicken Breas |
$19.55 |
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| Your choice of Original~basted in our bourbon bbq sauce, Teriyaki~marinated in our homemade recipe or Hawaiian~topped with pineapple salsa | ||||||||||
| 625. Vegetable Bruschetta Pasta |
$19.55 |
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| Fresh vegetables, tomatoes, mozzarella & asiago cheeses in a white wine & garlic sauce, served over penne | ||||||||||
| 619. Seafood Marinara |
$22.99 |
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| Fresh shrimp, scallops, mussels & littlenecks, simmering in our homemade marinara sauce, served over pene pasta | ||||||||||
| 620. Vegetable Penne |
$19.55 |
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| Fresh seasonal vegetables in a light garlic & white wine sauce | ||||||||||
| 607. Fried Shrimp |
$21.85 |
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| Six large butterflied shrimp, lightly battered with seasoned bread crumbs & fried to a golden brown | ||||||||||
| 615. Coconut Scallops |
$20.69 |
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| Large sea scallops dusted in our coconut dreabding, served with pineapple chutney | ||||||||||
| 610. Crab Imperial |
$27.59 |
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| Jumbo lump crab meat, red & green peppers and special seasonings blended in a rich cream sauce | ||||||||||
| 626. New York Strip |
$0.00 |
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| 14 ounces of hand cut New York Strip, seasoned and grilled to your liking. (Market Price) | ||||||||||
| 614. Stuffed Flounder |
$28.75 |
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| Fresh flounder filet, stuffed with our famous jumbo crab imperial and broiled to perfection | ||||||||||
| 608. Chicken Imperial |
$22.99 |
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| Boneless chicken breast topped with our famous jumbo crab imperial & topped with lobster sauce | ||||||||||
| 616. Sauteed Shrimp & Scallops |
$20.69 |
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| Large tender shrimp & scallops sauteed in a delicate wine, butter & garlic sauce | ||||||||||
| 618. Mussels Marinara |
$20.69 |
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| Plump juicy mussels simmering in our homemade marinara sauce, served over angel hair pasta | ||||||||||
| 627. Blackened Chicken Alfredo |
$19.55 |
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| Spicy chicken in a creamy alfredo sauce over angel hair. | ||||||||||
