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| UNO Chicago Grill |  | |
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| 100. Crispy Cheese Dippers |
$7.23 |
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| Fried mozzarella cheese stickes with marinara suace. | ||||||||||
| 101. Pizza Skins |
$9.40 |
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| A deep dish pizza crust with mozzarella, red bliss potatoes, bacon, Cheddar and and sour cream. | ||||||||||
| 103. The Super Chi Town Tasting Plate |
$11.82 |
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| Buffalo wings, fried shrimp, cheese sticks, chicken tenders and fries. Three savory sauces (marina, cocktail & bleu cheese Super Sampler (with ribs)...add 4.58 | ||||||||||
| 105. Juicy Buffalo Bites |
$9.41 |
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| Chunks of chicken breast with Buffalo suace. Served with celery sticks and a creamy bleu cheese dip. | ||||||||||
| 106. Juicy Buffalo Wings (9) |
$9.17 |
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| Served with celery and a creamy bleu cheese dip. | ||||||||||
| 108. Buffalo Chicken Quesadilla |
$10.49 |
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| Pizza crusy with chicken, Buffalo sauce, onions, tomatoes, Cheddar and mozzarella. With sour cream and salsa. Guacamole on request. | ||||||||||
| 109. Muchos Nachos |
$9.65 |
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| Tortilla chips topped with chili, salsa, jalapenos, sour cream and cheese | ||||||||||
| 110. Shrimp & Crab Fondue |
$10.62 |
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| A hot dip of Parmesan cheese, shrimp and crabmeat with toasted baguette. | ||||||||||
113.  BBQ Pork Stick |
$5.18 |
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| A pork shank falling off the bone with hickory-smoked and citrus BBQ sauces | ||||||||||
| 114. Chicken Lettuce Wraps |
$11.24 |
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| Tender cups of Boston lettuce that you fill with teriyaki chicken sprinkled with sesame seeds, cucumbers, red peppers, carrots and vermicelli. Served with teriyaki and Mandarin sauces. | ||||||||||
 115. Beer-Battered Vidalia Onion Rings |
$8.45 |
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| One pound of sweet and cripsy fired rings. With jalapeno horseradish dipping sauce | ||||||||||
| 116. Rhode Island Style Calamari |
$11.21 |
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| Fried calamari tossed with spicy banana peppers and diced plum tomatoes. Served with cocktail and marinara sauce | ||||||||||
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| 150. Side House Salad |
$4.20 |
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| 151. Large House Salad |
$5.20 |
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| House Salad w/ Chicken |
$9.66 |
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| 153. Side Caser Salad |
$4.81 |
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| 154. Large Caesar salad |
$6.35 |
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| Chicken Caesar Salad |
$10.25 |
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| 155. Gorgonzola Walnut Side Salad |
$5.42 |
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| MIxed lettuces, tomatoes, red onions, cucumbers, peppers walnuts and Gorgonzola. Blueberry pomegranate vinaigrette. | ||||||||||
| 156. Greek |
$8.45 |
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| Gresh lettuce, feta cheese, green peppers, black olives, roasted red peppers and red onions with a Greek dressing. | ||||||||||
| 158. Spinach, Chicken & Gorgonzola |
$10.36 |
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| Gresh spinach tossed with Uno's own vinaigrette dressing and topped with grilled chicken, glazed walnuts, red onions, Gorgonzola cheese and Craisins. | ||||||||||
| 157. Honey Crisp Chicken |
$10.62 |
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| Warm, crisp chicken on mixed lettuce, chilled vermicelli, diced tomatoes, red peppers, bacon, Cheddar and honey mustard dressing | ||||||||||
| 159. Chopstick Salad |
$11.21 |
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| Grilled chicken, Mandarin oranges, rice noodles, carrot curls and sesame seeds. Served on top of mixed lettuces, cabbage, walnuts and cilantro tossed in a teriyaki vinaigrette. | ||||||||||
| 161. Classic Cobb |
$11.45 |
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| Mixed lettuces, red cabbage, carrots, grilled chicken, tomatoes, Gorgonzola, chopped egg and bacon. Avocado ranch dressing | ||||||||||
| 162. Ranch Chicken Salad |
$10.87 |
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| Mixed lettuces, chopped egg, corn , bacon and Cheddar tossed in a BBQ ranch dressing. Topped with tomatoes, tortilla strips and chicken tenders | ||||||||||
| 163. Buffalo Bleu |
$10.87 |
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| Buffalo chicken tenders, mixed lettuces, Cheddar, Gorgonzola, plum tomatoes and bleu cheese dressing | ||||||||||
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| 200. French Onion Soup |
$6.04 |
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| 201. Broccoli and Cheddar Soup |
$5.20 |
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| 202. New England Clam Chowder |
$5.42 |
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| Extra flavor from an abundance of potato and clams (Award winner at Boston's 2003 Chowderfest Contest) | ||||||||||
| 203. Veggie Soup |
$5.20 |
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| 205. Windy City Chili |
$5.42 |
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| With onion, jalapenos, Cheddar cheese and crisp tortilla chips | ||||||||||
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| 250. French Fries |
$3.00 |
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| 252. Mashed Potatoes |
$2.39 |
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| 253. Rice Pilaf |
$2.39 |
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| 254. Bread Sticks (3) |
$2.00 |
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| 255. Bread Sticks (6) |
$3.15 |
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| 256. Cole Slaw |
$1.94 |
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| 257. Skinless Bake |
$3.00 |
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| Our version of a tiwce-baked potato, with cheese, bacon & sour cream. | ||||||||||
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| 258. Fresh Steamed Broccoli |
$2.78 |
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| 259. Seasoned Steamed Vegetables |
$2.78 |
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| 260. Smashed Cauliflower |
$2.78 |
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| with Parmesan and a hint of garlic | ||||||||||
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| 300. Small-Numero Uno |
$10.85 |
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| 301. Regular-Numero Uno |
$19.91 |
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| 302. Small Shroom |
$10.61 |
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| 303. Regular Shroom |
$19.30 |
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| 304. Small Bacon Cheeseburger Pizza |
$10.25 |
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| 305. Regular Bacon Cheeseburger Pizza |
$19.30 |
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| 306. Small-Chicago Classic |
$10.25 |
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| 307. Regular-Chicago Classic |
$19.18 |
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| 308. Small-Spinoccoli |
$10.61 |
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| 309. Regular-Spinoccoli |
$19.30 |
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| 310. Individual Farmer pizza |
$10.36 |
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| 311. Regular Farmer pizza |
$19.06 |
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| 312. Small-Chef's Choice |
$10.61 |
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| 313. Regular-Chef's Choice |
$19.91 |
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| 314. Small-Prima Pepperoni |
$9.52 |
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| 315. Regular-Prima Pepperoni |
$18.09 |
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| 316. Small-Four Cheese |
$10.25 |
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| 317. Regular-Four Cheese |
$18.70 |
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| 318. Small Bianco Pizza |
$10.13 |
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| 319. Regular Bianco Pizza |
$19.07 |
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| 320. Small-Cheese & Tomato |
$9.04 |
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| 321. Regular-Cheese & Tomato |
$16.88 |
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| 322. BBQ Chicken |
$12.42 |
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| Grilled BBQ chicken with red onions, mozzarella and Uno's own BBQ sauce | ||||||||||
| 323. Roasted Eggplant, Spinach & Feta |
$11.50 |
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| With sun-dried and plum tomatoes, carmelized onions, pesto and mozzarella. | ||||||||||
| 324. Four Cheese |
$11.21 |
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| Mozzarella, Muenster, goat cheese, Parmesan, pesto, plum tomatoes and basil | ||||||||||
| 325. Mediterranean |
$10.25 |
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| Spinach, tomatoes, kalamata olives, pesto, feta and Parmesan | ||||||||||
| 326. Chef's Choice |
$11.81 |
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| Cheese & Tomato pizza with any three toppings | ||||||||||
| 327. Spinach, Mushrooms & Gorgonzola |
$10.87 |
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| With pesto and mozzarella | ||||||||||
| 328. Pepperoni Pizza |
$11.21 |
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| A Cheese & Tomato topped with premium pepperoni | ||||||||||
| 329. Sausage Pizza |
$11.21 |
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| A Cheese & Tomato topped with our famous sausage | ||||||||||
| 330. Cheese & Tomato Pizza |
$10.01 |
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| Plenty of mozzarella with a special tomato sauce | ||||||||||
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| 331. Deep Dish Double Pizza |
$26.54 |
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| Any 2 Regular Deep Dish Pizzas. | ||||||||||
| 332. Thin Crust Double Pizza |
$16.88 |
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| Any 2 Thinn Crust Pizzas. | ||||||||||
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| 333. DEEP DISH - SPINOCCOLI |
$8.20 |
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| 334. THIN CRUST - BBQ CHICKEN |
$9.04 |
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| 335. DEEP DISH - CHICAGO CLASSIC |
$8.20 |
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| 336. THIN CRUST - SPINACH, MUSHROOM & GORGONZOLA |
$9.04 |
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| 337. DEEP DISH - Farmer's Market |
$8.20 |
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| 338. THIN CRUST - Mediterranean |
$9.04 |
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| 339. DEEP DISH - Prima PEPPERONI |
$8.20 |
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| 340. THIN CRUST - Roasted Eggplant, Spinach & Feta |
$9.04 |
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| 341. DEEP DISH - CHEESE & TOMATO |
$8.20 |
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| 342. THIN CRUST - Four Cheese |
$9.04 |
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| 350. Sirloin Tips & Rice |
$9.04 |
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| Tender sirloin tips served with sauteed mushrooms, onions and rice pilaf. Choce of House or Caesar side salad or soup. | ||||||||||
| 351. Soup or Salad Combo |
$6.62 |
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| Your choice of a House or Caesar side salad with soup or chowder in a crusty bread bowl. Served with bread bowl 6.89 | ||||||||||
| 352. Chicken Thumb Platter |
$8.20 |
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| Our popular oversized tenerloins with cole slaw and fries. | ||||||||||
| 353. Pasta |
$7.83 |
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| Pene fettuccine or vermicelli with alfredo or marinara sauce and choice of House or Caesar side salad or soup. | ||||||||||
| 354. Fish & Chips |
$7.83 |
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| A crispy beer-battered haddock fillet served with fries, cole slaw and red pepper tartar sauce. | ||||||||||
| 355. Rattlesnake Pasta |
$9.04 |
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| Sauteed chicken and spicy Alfredo sauce tossed with penne. We then add Cheddar and top it off with a bite of jalapeno | ||||||||||
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| 401. Chicken & Broccoli Fettuccine |
$13.28 |
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| Chunks of chicken sauteed with fresh broccoli in a creamy alfredo sauce over fettuccine. | ||||||||||
| 402. Rattlesnake Pasta |
$13.28 |
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| Sauteed chicken and penne in a creamy Cheddar-jalapeno sauce with a dash of TABASCO | ||||||||||
| 403. Shrimp Scampi |
$16.33 |
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| Jumbo shrimp sauteed in olive oil, garlic & white wine, with basil and plum tomatoes. Served over vermicelli | ||||||||||
| 404. Chicken Spinoccoli |
$14.86 |
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| Chicken breast stuffed with broccoli, spinach, tomato and cheese over pene in a pesto cream sauce. | ||||||||||
| 407. Tuscan Roasted Vegetable Penne |
$12.66 |
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| Tossed with sun-dried tomato sauce and multigrain | ||||||||||
| 406. Roasted Tuscan Chicken Penne |
$15.07 |
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| Diced chicken, roasted zucchini, bell peppers, yellow squash and onions sauteed in olive oil. Tossed with sund-dried tomato sauce and multigrain penne | ||||||||||
| 408. Pillows of Pasta (Tortellacci) |
$15.07 |
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| Jumbo tortellini stuffed with beef, veal and pancetta. Topped with a mix of Alfredo and our classic Bolognese-sauce, beef, sausage, prosciutto, tomatoes, carrots and Chianti wine. | ||||||||||
| 409. Chicken & Penne with White Wine |
$12.90 |
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| Seasoned plum tomatoes sauteed with chicken in a Chablis wine garlic sauce. Tossed with broccoli and penne | ||||||||||
| 410. Fettuccine Bolognese |
$12.66 |
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| A classic pasta dish with our classic Italian meat sauce. | ||||||||||
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| 450. Grilled Shrimp & Sirloin |
$21.74 |
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| A half-pound of Certified Angus Beef Top Sirloin and five delicious skewered shrimp. One side and an UNO breadstick | ||||||||||
| 451. The Chop House Classic formerly 10oz top sirloin |
$20.53 |
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| Our 10oz. Vertified Angus Beef Top Sirloin SteakHouse or Caesar side salad. One side and an Uno breakstick. | ||||||||||
| 453. Sirloin Steak Tips |
$16.91 |
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| With sweet onions, one side and an uno breadstick. | ||||||||||
| 454. Top Sirlion Steak 10 oz |
$19.32 |
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| 10 oz Certified Angus Beef grilled to perfection for juicy tenderness and rich flavor. One side and an UNO breadstick | ||||||||||
| 455. Top Sirloin Steak 8oz |
$16.91 |
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| Certified Angus Beef grilled to perfection for juicy tenderness and rich flavor. One side and a bread stick | ||||||||||
| 456. 7 oz. Petite Sirloin |
$16.91 |
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| A smaller version of our 10 oz. Top Sirlion. | ||||||||||
| 457. Salmon |
$15.70 |
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| Freshly grilled salmon with choice of two sides. (For a low carb delight try our Lemon Basil Salmon Instead) | ||||||||||
| 458. Fish & Chips |
$12.71 |
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| Batter-dipped haddock with french fries, coleslaw and a red pepper tarter sauce. | ||||||||||
| 459. Baked Haddock |
$13.28 |
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| A haddock fillet from the pure, natural waters of Iceland. Topped with a buttery Ritz cracker-crumb topping and served with choice of side | ||||||||||
| 460. Baby Back Ribs |
$19.32 |
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| A generous rack of ribs served with cole slaw and and choice of side. | ||||||||||
| 461. BBQ Grilled Shrimp |
$15.70 |
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| Two skewers of grilled shrimp on rice pilaf, citrus and hickor-smoked bbq sauces with steamed vegetable & an UNO breadstick | ||||||||||
| 462. BBQ Pork Sticks |
$15.70 |
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| With warm hickory-smoked and citrus BBQ sauces, french fries and coleslaw | ||||||||||
| 463. Grilled Mahi-Mahi with Mango Salsa |
$16.91 |
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| A mild flavored fish topped with a tropical mango salsa. Served with nutritious brown rice and tempura asparagus. Amazing. | ||||||||||
| 464. Sizzlin' Steak Fajitas |
$14.23 |
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| Sauteed steak, onions & peppers in fajita sauce. All the fixin's on the side. | ||||||||||
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| 550. Grilled Simple |
$11.50 |
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| Grilled chicken breast with one side and an UNO breadstick | ||||||||||
| 551. Chicken Gorgonzola |
$12.05 |
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| Chicken breast baked with mozzarella & Gorgonzola. Topped with tomatoes. Choice of two sides. | ||||||||||
| 552. Baked Stuffed Chicken |
$13.26 |
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| A chicken breast stuffed with broccoli, spinach, tomato and cheese. Choice of two sides. | ||||||||||
| 553. Chicken Stir- Fry |
$10.87 |
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| Teriyaki chicken (or steak), stir-fried with vegetable, topped with seasame seeds and served with rice. Substitue shrimp...2.29 | ||||||||||
| 554. Chicken Thumb Platter |
$12.05 |
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| Oversized chicken tenders with cole slaw, fries and honey mustard or BBQ sauce. | ||||||||||
| 555. Sizzling Fajitas |
$13.28 |
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| A platter of sliced chicken (or steak) with fresh peppers, onions, garlic, lime and tortillas...fizins' on the side. | ||||||||||
| 504. Chicken Parmesan |
$13.02 |
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| With penne in marinara suace.Topped with mozzarella. | ||||||||||
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| 600. Sliders |
$10.85 |
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| Three little, hand-formed burgers topped with our Ultimate Burger Sauce and Buffalo flavored Cheddar. Served on sesame rolls. | ||||||||||
| 601. Grilled Chicken sandwich |
$10.01 |
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| Lettuce, red onion, tomato & a sun-dried tomato Parmesan spread. | ||||||||||
| 608. Crispy Chipotle Chicken |
$10.87 |
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| Fried chicken, chipotle mayo, two beer-battered vidalia onion rings, lettuce, tomato and red onion on a three-seeded roll. | ||||||||||
| 602. Steak & Cheese |
$10.61 |
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| Sliced sirloin steak, sautedd mushrooms, onions, peppers and cheese. | ||||||||||
| 603. Turkey Bacon Swiss sandwich |
$10.61 |
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| Roasted turkey topped with melted Swiss, crips bacon, letuce, tomato, red onion & honey mustard. | ||||||||||
| 604. Fish Sandwich |
$9.66 |
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| Beer-battered haddock, melted Cheddar, lettuce, tomato, onion & red pepper tartar sauce. | ||||||||||
| 609. Two Cheese Tuna Melt |
$10.25 |
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| 100% albacore tuna topped with melted Cheddar and mozzarella. Served on a toasted artisan Stirato roll with lettuce, tomato, red onion and a savory sun-dried tomato Parmesan spread | ||||||||||
| 607. Grilled Veggie Burger |
$10.01 |
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| Made from vegetables and brown rice. Served on a toasted roll with fresh salsa on the side. | ||||||||||
| 610. Tuna Wrap |
$10.03 |
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| 100% albacore with lettuce, tomato and sun-dried tomato Parmesan spread in a whole wheat tortilla. One Side. | ||||||||||
| 611. Firecracker Chicken |
$10.61 |
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| Grilled chicken, spicy Buffalo Cheddar, guacamole, lettuce, tomato, red onion and chipotle mayo on an artisan Stirato roll. | ||||||||||
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| 650. UNO-BURGER |
$9.40 |
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| 651. UNO-BURGER w/Cheddar Cheese |
$10.61 |
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| 652. UNO-BURGER w/ Cheese & bacon |
$11.69 |
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| 653. UNO-BURGER w/ Peppers, onions, mushrooms & cheese |
$11.20 |
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| 800. It's All Greek To Me |
$10.61 |
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| Chicken, spinach, kalamata olives, pesto, tomatoes, carmelized onions, mozzarella and feta. | ||||||||||
| 801. Roasted Toasted Veggie |
$10.25 |
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| Roasted veggies, sun-dried tomatoes, caramelized onions, mozzarella and goat cheese. | ||||||||||
| 802. Tangy Toasted Turkey |
$10.85 |
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| With spinach, roasted red peppers, spicy banana peppers, mozzarella and sun-dried tomato Parmesan spread. | ||||||||||
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| 700. Chocolate Peanut Butter Cup |
$4.82 |
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| Rich warm chocolate and peanut butter topped with ice cream, chocolate and peanut butter sauces. | ||||||||||
| 701. Chicago Cheesecake |
$4.82 |
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| Served with strawberries or fudge. | ||||||||||
| 703. Brownie Bowl |
$4.82 |
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| A warm Oreao brownie with ice cream, fudge, whipped cream and an Oreo cookie. | ||||||||||
| 704. The All American |
$4.82 |
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| Hot apple crisp with ice cream, whipped cream, cinnamon and an American Flag. | ||||||||||
| 705. Deep Dish Sundae |
$6.03 |
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| Serving up a Sundae like only Uno's can. An oversized warm chocolate chip cookie baked in a deep dish pan, topped with ice cream, whipped cream and drizzled with chocolate sauce. | ||||||||||
| 706. Chocolate WOW |
$6.03 |
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| Fudge Brownie with ice cream | ||||||||||
